The best new cake shops and dessert bars in Melbourne

Discover these new spots serving the best crepe cakes, super cute Swiss rolls, Asian-inspired desserts and more.

Lovey Patisserie

Merging designer collectibles with exquisite pastries, Lovey Patisserie is equal parts dessert cafe and toy shop. The menu features chunky Levain-style cookies, picnic dessert boxes, and intricate cakes. Order the osmanthus oolong pear cake topped with edible Miffy decorations for a total cuteness overload.

Big Comma

Hidden in 206 Bourke, Big Comma is Melbourne’s most innovative gelato spot. Flavours like peach oolong, durian, and corn cheese are just the beginning. Gelato cones are wrapped in soft mochi, crème brûlée toppings are torched to order, and espresso shots are served inside hollowed-out scoops.

Fuwa Kakigori

Nestled in Guildford Lane, Fuwa Kakigori brings the beloved Japanese shaved ice dessert to Melbourne. Each towering dome of kakigōri is sweetened with syrups, condensed milk, and cream, then topped with matcha, fruit, or torched meringue. Beyond kakigōri, you can also enjoy DIY daifuku sets and drinks like hōjicha lattes and strawberry matcha lattes.

Kanom

Kanom is the go-to in Melbourne for Thai-inspired desserts. Offering everything from matcha crepe brûlée to shokupan toast sticks served with jam and cream. The menu has delicate, multi-layered cakes (almost too pretty to eat) and much more. This is an essential stop for those who love desserts with care and colour.

Godiva

For an indulgent chocolate fix, Godiva on Swanston Street delivers. Expect rich Belgian-style treats with a legacy dating back to 1926. The menu features decadent ice cream, velvety hot chocolates, and iconic chocolates crafted with European finesse. Don't miss the Belgian waffles, served warm and drizzled in chocolate.

Nijuusan

Visit Japan in Melbourne at this cosy new Carlton cafe – complete with a gacha machine and retro decor. Nijuusan is serving up kakigori with Japanese imported ice and handcrafted fruit syrups. Enjoy fresh flavours like matcha or oolong and order a slice of creamy cheesecake.

Just Coconut

For something refreshing, Just Coconut serves up coconut-based drinks and desserts made with Thailand’s Nam Hom coconuts. The must-order? The signature coconut shake, of course. You can also customise your own with flavours like durian, dragonfruit, and matcha. Beyond shakes, you'll find coconut puddings and iced coconut snow desserts for an extra cooling treat.

Le Yeahllow

The creations at Le Yeahllow will leave you scratching your head and asking, is it cake? Pop in for a coffee, French chocolates and petite gateaux. Or order cakes that are closer to modern art than dessert. A giant fruit-shaped cake is filled with layers of mandarin, ginger and chocolate. If you can bring yourself to cut into the balloon puppies you'll taste decadent chocolate and sour cherry.

Amiri

Melbourne café culture fused with Asian flavours; Amiri is all about desserts. Crafting a unique range of sweets and drinks, from matcha-infused Basque cheesecake to Thai milk tea bingsu. Don't miss the honey butter tosuto. It's thick, buttery toast topped with Nutella, macadamias, or matcha – a total knock out.

Tanghulu

Bringing the viral street snack to Lonsdale Street, Tanghulu is all about candied fruit skewers with a crisp sugar shell. Using a thin and glossy coating, the shop offers an array of fruit sticks, including kiwi, pineapple, and muscat grapes. Pair your tanghulu with fresh fruit juice or flavoured milk for the full experience.

KOI Dessert Bar

Cake enthusiasts are in for a treat at KOI Dessert Bar. Indulge in a classic Basque or wow your loved ones with an elevated celebration cake. Of little surprise, the strawberry lychee is the store's best-seller. Adorned with fresh fruit and flowers, this hot pink showstopper tastes just as good as it looks.

Tangmama

There’s nothing like biting into a Portuguese tart with its silky eggy custard and puffy pastry. Head to TangMama at 842 Bourke Street and load up on this best-selling homemade treat. Then try the Chinese rainbow pastries. These bite-sized goodies are filled with purple rice, red bean, black sesame and more.