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Garden State Hotel
Multiple dining zones in one four-level building, including a pub, bistro, and beer garden.
Eau de Vie
A bar with liquid nitrogen cocktails, tasting menus, plus a secret lounge hidden behind a bookcase.
Mexican restaurant and bar with an exhaustive list of tequila and mezcal.
Sake Restaurant and Bar
Sake in Flinders Lane puts a distinct, unique spin on Japanese flavours and traditions.
Subterranean bar and restaurant underneath the Wheeler Centre serving Italian food.
Basement bar beneath popular Chin Chin, offering snacks, cocktails and wine.
Arlechin is a cocktail and wine bar and the latest addition to Melbourne from the Grossi family.
Il Solito Posto
Authentic Italian food and wine served in a warm urban-chic atmosphere.
Glamp Cocktail Bar
East African-inspired bar with a safari-style tent and African beers.
Little Lon Distilling Co.
Little Lon is a tiny distillery and bar serving handcrafted, small batch spirits.
Radii Restaurant & Bar
Park Hyatt's signature restaurant serves breakfast and dinner from an open-plan kitchen.
Sweetie and Moustache
Dessert central with the delicate and complex mille crepe cake being a specialty.
Guy Grossi's Ombra serves cured meats, Venetian tapas and excellent wines to share.
Vue de Monde
Elegant, sophisticated and unforgettable with a view of Melbourne to match.
Rooftop bar on Bourke Street pouring '80s-inspired cocktails, craft beers and all-Australian wines.
This Mexican-inspired bar and dining venue makes every tortilla from scratch, by hand.
San Telmo Restaurant
Premium Argentine food and wine in a warm and inviting environment.
Renowned for its innovative Japanese cuisine, stylish decor and city skyline views.