31 Oct

Secret Cellar Dinner: Duck and Old Tasmanian Pinot Noir

From the private cellar of Sommelier Antony Anderson comes this once-only exclusive tasting of six very old and rare Tasmanian Pinot Noirs, perfectly matched to a duck-focussed three-course feast.

Come share Halloween and revel in the joys and stories of Pinot Noir from one of Australia's best wine regions.

This event is for an intimate group of eight people.

See the booking link for the whole menu and wine line-up.

Date	Times
Fri 31 Oct	7:00pm - 10:30pm

All accessibility information is self-reported by the listing owner. It has not been verified by the City of Melbourne.

Only in the City

Only in the City

This city hums with energy - with hidden laneway cafes, rooftop bars, art and culture at every turn.

Melbourne's essential night-time events

Melbourne's essential night-time events

From hidden laneway markets to epic pop-ups, Melbourne gets lit once the lights go out.

Melbourne’s most Instagrammable experiences

Melbourne’s most Instagrammable experiences

You won't need filters at the city's most photogenic spots.

Discover more

Day of the Dead: Tequila Versus Mezcal Lunch

Day of the Dead: Tequila Versus Mezcal Lunch

Enjoy a guided tasting of artisan agave-based spirits paired with gourmet Mexican canapés.

Cheese and Wine Matching with Chef or Sommelier

Cheese and Wine Matching with Chef or Sommelier

Explore seven artisan cheeses and learn how to match them to back-vintage wines.

Petit Four Workshop

Petit Four Workshop

Unlock the secrets to creating amazing bite-sized desserts in this cooking workshop.

Secret Cellar Dinner: Shiraz-sational Barossa

Secret Cellar Dinner: Shiraz-sational Barossa

An epic evening of old Barossa Valley Shiraz matched to a three-course dinner.