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26 Sep

Secret Cellar Dinner: Duck and Old Tasmanian Pinot Noir

From the private cellar of Sommelier Antony Anderson comes this once-only exclusive tasting of six very old and rare Tasmanian Pinot Noirs, perfectly matched to a duck-focussed three-course feast.

Come share in the joys and stories of Pinot Noir from one of Australia's best wine regions.

This event is for an intimate group of eight people.

See the booking link for the whole menu and wine line-up.

Date	Times
Fri 26 Sep	7:00pm - 10:30pm

All accessibility information is self-reported by the listing owner. It has not been verified by the City of Melbourne.

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