Food presenter holding chopped fruit in a live food presentation setting.

Until 18 Apr

Frugal Foodie: Making the Most of Seasonal Market Produce

Drop by and chat with Kirsty Bishop-Fox from Sustainability Pathways about making the most of seasonal produce you’ll find at the market while it’s abundant and affordable.

Discover simple ways to use up leftovers, get quick meal inspiration, and learn practical storage tips to reduce food waste at home.

Date	Times
Sat 18 Apr	10:00am - 2:00pm

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Frugal Foodie: Making the Most of Seasonal Market Produce

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