The Melbourne Cellar Door / Dukes Distillery

Melbourne Cellar Door is a refined yet welcoming restaurant, bar, and space in the heart of South Wharf – perfect for everything from casual catch-ups to special occasions.

Enjoy a modern Australian menu featuring premium grass-fed steaks from the Goulburn Valley, alongside handcrafted pastas, pizzas, and seasonal chef specials. Designed to be approachable yet elevated, the menu suits relaxed lunches, intimate dinners, and group dining.

Pair your meal with a curated selection of wines, craft beers, signature cocktails, and refreshing spritz options. Home to Dukes Distillery, the venue also produces its own small-batch gin and vodka, featured across the drinks list.

The venue offers weekly experiences including lunch specials, happy hour, steak nights, oyster happy hour, and A.S.A.P–A Spritz & A Pasta.