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Loaves with dried fruit and poppy seeds.

Brioche by Philip

  • Bakery
  • Food and wine

Brioche by Philip is a modern French bakery and specialist coffee house.

Owner Philip is a French baker who trained in Japan and the influence occasionally shows itself in tasty treats like his red bean an-bun or the matcha glaze bronut (half brioche bun, half doughnut).

You can also grab yourself an excellent coffee.

Hours

Day Times
Monday
  • 7am - 4.30pm 7am - 4.30pm
Tuesday
  • 7am - 4.30pm 7am - 4.30pm
Wednesday
  • 7am - 4.30pm 7am - 4.30pm
Thursday
  • 7am - 4.30pm 7am - 4.30pm
Friday
  • 7am - 4.30pm 7am - 4.30pm
Saturday
  • Closed
Sunday
  • Closed

Location

500 Little Collins St
Melbourne 3000

Open in maps location for

Contact details

  • telephone number: 03 9939 9517
  • email address: littlecollinsst@briochebyphilip.com.au
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Australian Aboriginal Flag Torres Strait Islander Flag

The City of Melbourne respectfully acknowledges the Traditional Owners of the land we govern, the Wurundjeri Woi-wurrung and Bunurong Boon Wurrung peoples of the Eastern Kulin and pays respect to their Elders past, present and emerging.

We acknowledge and honour the unbroken spiritual, cultural and political connection the Wurundjeri, Bunurong, Dja Dja Wurrung, Taungurung and Wadawurrung peoples of the Eastern Kulin have to this unique place for more than 2000 generations.

We are committed to our reconciliation journey, because at its heart, reconciliation is about strengthening relationships between Aboriginal and non-Aboriginal peoples, for the benefit of all Victorians.

For more information, visit Aboriginal Melbourne.

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