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  • Bowl of various Chinese-style vegetables.
  • Person holding a pair of tongs, used to select ingredients to put in their bowl.
  • Person using chopsticks to eat noodles from a plate of Chinese food.
  • Street view of the hot pot restaurant, with Chinese lettering.

Dragon Hot Pot

  • Restaurant
  • Takeaway

With five base stocks, but over 100 fresh ingredients to choose from, customers can select their own favourites and turn a humble broth into a luxurious feast.

The Signature Ma La tang broth, is cooked with more than 24 wild herbs from Mount Emei, Sichuan, China. It follows the century-old Sichuan hot pot broth recipe, to produce a unique and golden thick fragrance.

Other bases include the Sichuan hot and sour, pickled mustard, collagen bone broth and the highly popular vegan vegetable broth.

Dates and times

Day Times
Monday
  • 12am - 1.30am 12am - 1.30am
Tuesday
  • 12am - 1.30am 12am - 1.30am
Wednesday
  • 12am - 1.30am 12am - 1.30am
Thursday
  • 12am - 1.30am 12am - 1.30am
Friday
  • 12am - 2.30am 12am - 2.30am
Saturday
  • 12am - 2.30am 12am - 2.30am
Sunday
  • 12am - 2.30am 12am - 2.30am

Location

Dragon Hot Pot
213 Russell St
Melbourne 3000

Open in maps location for Dragon Hot Pot

Contact details

  • telephone number: 03 9662 1833
Visit website for Dragon Hot Pot
Facebook page for Dragon Hot Pot Instagram page for Dragon Hot Pot
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