Death & Co

From their origins in New York’s East Village in 2006 to the cocktail bars of Denver, Los Angeles, and Washington D.C., Death & Co has redefined the modern drinking experience – one carefully balanced glass at a time. They celebrate the art of the drink – where every pour tells a story, and modern classics are crafted to stand the test of time.

Death & Co quickly became a cocktail institution and in 2010 won Best American Cocktail Bar and World’s Best Cocktail Menu at Tales of the Cocktail Spirited Awards. Having published three influential cocktail books, Death & Co continues to create unforgettable experiences and connect people through cocktail-anchored hospitality, now here in Melbourne, their first international home.

Work your way through the seasonal cocktail list, enjoy a menu that’s designed to compliment the drink with every bite. From bar nibbles to fresh oysters and plates to share over the hum of conversation.

To those who shine after dusk, they offer a warm embrace.