David's Hotpot
David’s Hot Pot combines traditional Sichuan ingredients with premium Australian beef tallow, to provide an exciting variety of soup bases.
They’ve partnered with Australian farms to ensure absolute freshness and quality for all of their ingredients.
A bucket-list dining experience in Melbourne for both those familiar with Sichuan cuisine, and also for those wanting to try something new.
Hours
Day | Times |
---|---|
Monday |
|
Tuesday |
|
Wednesday |
|
Thursday |
|
Friday |
|
Saturday |
|
Sunday |
|
Only In The City
The ultimate dumpling guide to Melbourne
Steamed, fried, baked or boiled – there’s no such thing as a bad dumpling.
Check out these Melbourne experts’ top city picks
Curated lists of all the best restaurants and shopping spots in Melbourne.
Melbourne's best old-school diners
Craving a slice of nostalgia? Kick it oldschool at these classic diners and retro eateries.
Discover more
David's Master Pot - Elizabeth Street
Warm up with an authentic Sichuan spicy pot (malatang in Chinese).
Hor Kitchen
Located just behind QV Melbourne and serving authentic Malaysian dishes.
David's Master Pot - Swanston Street
David’s Master Pot has authentic malatang soup bases.