Breslin Bar and Grill
Breslin Bar and Grill is all about premium meat – and that means every cut of the entire beast, whether pig, cow or lamb.
In the vein of London's St John restaurant, this no-holds-barred meat, sausage, curing and terrine brasserie celebrates entire-animal dining, showcasing produce bred and raised in the Otways, Gippsland and Mornington Peninsula.
Share cold or hot meat boards, cute mini-burgers and lamb or chicken skewers. Try the specialty barbecued pork or beef ribs, slow-cooked for 16-hours and chargrilled, or choose from the premium aged steak selection.
The whole animal feast is designed to be shared by a table of 10 diners or more, serving up an entire suckling pig, goat or milk-fed lamb cooked on the rotisserie and prepared with all the trimmings.
Hours
Day | Times |
---|---|
Monday |
|
Tuesday |
|
Wednesday |
|
Thursday |
|
Friday |
|
Saturday |
|
Sunday |
|
Location
The Breslin Bar & Grill
1 Southbank Blvd
Southbank 3006
Only In The City
The best hidden restaurants in Melbourne
Featuring laneway eateries, secret diners and undiscovered spots.
Her Melbourne
A four-storey mega venue celebrating modern food, drinks, music and art.
Where to find the best happy hour deals in Melbourne
Featuring cheap cocktails, food discounts, bottomless fun and more.
Discover more
Encore Restaurant & Bar
Contemporary dining and a wide variety of beer, wine and cocktails at the bar.
Hooks at The Yarra
The perfect location to enjoy delicious food, cold drinks and an amazing vista.
Headquarters Tavern
Have a drink or a pub meal while watching live racing at Flemington.
Oak and Vine
Restaurant and bar in the Oaks Hotel with an innovative, wide-ranging food and drinks menu.