Traditional Moroccan Dish Cooking Class

Step into the flavours, stories and traditions of Morocco in an immersive cooking experience exploring the culture behind one of the country’s most iconic dishes – tagine.

Discover the role of Moroccan spices, learn the traditions and techniques behind tagine, and explore why this dish is so much more than a cooking vessel.

As you cook, share and eat together, you'll journey to Rabat, Morocco’s capital, discovering its history, cultural identity and influence.