New Year’s Eve Rooftop Party at Le Méridien

Celebrate New Year’s Eve with an unforgettable evening at Le Méridien Melbourne, one of the city’s newest luxury hotels. The night unfolds across two settings – beginning underground and ending on the rooftop under the stars.

Start with a four-course dinner at DOLLY, the hotel’s trendy European restaurant hidden beneath Bourke Street. Executive Chef Hervé Borghini, originally from Bordeaux and trained in Michelin-starred kitchens, sets the tone with a menu that’s French-leaning, elegant and unhurried.

After dinner, head up to LE SPLASH for an open-air celebration with views over Parliament House and the CBD. Tickets include free-flowing bubbles, beers, wines and soft drinks, plus all-you-can-eat canapés and an oyster bar. Live performances run all night, with a band early on and a DJ leading into midnight as fireworks light up the sky.