New Year's Eve at Salted Egg

Located on Melbourne’s iconic Flinders Lane, Salted Egg is taking guests on a culinary journey through Southeast Asia this New Year’s Eve.

Enter through a graffiti-themed lift – a nod to the venue’s Melbourne location – and slide up one floor to a light and bright space in an enviable CBD position. Indulge in a Feed Menu carefully crafted by Chef Adam Woodfield (ex Chin Chin and Jimmy Liks), which features zesty bites and bold flavours.  

There are also cocktails, and a huge selection of Australian wines to really kick off the celebrations. Once dinner is done and dusted, stroll to the river for the midnight show – making sure you’re ending the year right.