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Gin-dulgent High Tea
Take your seat for a guided gin high tea like no other with bottomless sparkling.
Stephanie Alexander: 30 Years of The Cook's Companion
Stephanie Alexander marks 30 years since the release of The Cook’s Companion.
Day of the Dead: Tequila Versus Mezcal Lunch
Enjoy a guided tasting of artisan agave-based spirits paired with gourmet Mexican canapés.
Cheese and Wine Matching with Chef or Sommelier
Explore seven artisan cheeses and learn how to match them to back-vintage wines.