Tokyo Lamington
Born in 2019, Tokyo Lamington is the lovechild of Min Chai (former N2 Extreme Gelato) and Eddie Stewart (former Black Star Pastry). Originally a concept made for Tokyo, this little venture found its way into events around the world from Singapore's Grand Prix F1 and World Chocolate Day in Australia before settling in Sydney.
It's newest venture is this cute little cafe in Carlton, mixing up the humble Aussie lamington with international flavours - think yuzu-meringue; fairy-bread popcorn; lemon, lime and bitters; rose-strawberry; matcha and more
Also serving pies, quiche, onigiri and coffee.
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Christmas
Christmas things to do
The city’s wrapped and ready with magical moments, twinkling lights and festive fun.
Christmas eat and drink
Savour the city’s festive flavours with rooftop bars, laneways and menus made for merry moments.
Christmas shopping
Start ticking off your list in the city’s iconic laneways, arcades and malls.
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