Tangmama Pastry is a Melbourne-based artisan dessert brand known for its handcrafted tarts and Asian-inspired pastries.
Blending classic techniques with modern flavours, Tangmama creates signature egg tarts, lava tarts, and mochi-filled pastries that balance rich textures with refined sweetness. Every product is made with a focus on quality ingredients, consistency, and visual appeal.
From traditional favourites to creative seasonal flavours, they offer a playful yet premium pastry experience. Loved by locals for its distinctive taste and thoughtful design, Tangmama Pastry delivers comfort and indulgence in every bite.
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Contact details
Accessibility
All accessibility information is self-reported by the listing owner. It has not been verified by the City of Melbourne.
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