Romo's Neapolitan pizza is as authentic and aromatic as it gets – a light, thin base with a big curb that is soft yet crunchy and easy to digest.
As Italian food is all about top-notch produce, Romo concentrates on high-quality ingredients, sourcing locally from Victoria and Italy, and hand-making their pasta, desserts and gluten-free bases.
Romo is inspired by a true love for traditional Neapolitan pizza, good wine and classic desserts. Serving timeless flavours in a laid-back, eclectic interior and an open kitchen, Romo delivers moreish, homespun, contemporary Naples on a plate.
A small but delicious list of European and Australian wines are available by the glass and bottle.
