Mamasita
Mamasita has been serving great Mexican-inspired flavours since 2010.
You'll find loads of great dishes including rockling ceviche, tongue tacos and for dessert try the avocado natilla (a kind of custard popular across Latin America) with mezcal jelly and dragonfruit.
You'll find a great range of premium spirits and they even have a 'mezcalier' (a mezcal sommelier) working the floor seven nights a week talking all things tequilla and mezcal.
Their banquet menu is a 10-course feast with options for matched wines or mezcal.
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