Maha
Maha aims to show the world what can be done with Middle Eastern flavours in a contemporary setting.
The room is as opulent as the food, and if you're feeling overwhelmed, that's the idea. Everything from the food to the decor is specifically designed for sensory overload.
Chef Shane Delia and his team create playful and full flavoured food using an innovative approach, redefining the ancient cuisine through modern dining.
Maha aim to show the world what can be done with Middle Eastern flavours, in a contemporary setting.
Regular winner of the revered chef's hat in 'The Age Good Food Guide' since its inception in 2008.
Enjoy a curated set menu of refined shared dishes, available across lunch and dinner $155/$195pp.
Book nowShane hosts a class & feast centred around Maltese-inspired dishes & wines, $295pp.
Book nowHours 
| Day | Times |
|---|---|
| Monday |
|
| Tuesday |
|
| Wednesday |
|
| Thursday |
|
| Friday |
|
| Saturday |
|
| Sunday |
|