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  • A frozen piccolo glass holding an ice-cold martini served alongside a small silver dish of green olives on a pick.
  • A slice of traditional dome-shaped Florentine ice cream and cake dessert, served on a small white plate being held up by a hand.

Cellar Bar

  • Bar
  • Restaurant

Cellar Bar is a place where regulars are known, newcomers are welcomed, and the traditions of Italian dining culture remain central to the experience.

Available all day, the menu is anchored in a passion for authentic Italian pasta, crafted with exceptional ingredients. Concise and considered, it features a thoughtful selection of antipasti alongside a balance of classic and contemporary pasta dishes, making it equally suited to solo guests, relaxed lunches, or after work drinks, always delivered with generous, genuine hospitality.

Visit during aperitivo hour with $12 antipasti, and a selection of wines and cocktails from $9 to $15 (daily 3pm to 6pm).

Hours

Day Times
Monday
  • 11am - 10pm 11am - 10pm
Tuesday
  • 11am - 10pm 11am - 10pm
Wednesday
  • 11am - 10pm 11am - 10pm
Thursday
  • 11am - 10pm 11am - 10pm
Friday
  • 11am - 10pm 11am - 10pm
Saturday
  • 11am - 10pm 11am - 10pm
Sunday
  • 11am - 10pm 11am - 10pm

Location

Cellar Bar
80 Bourke St
Melbourne 3000

Open in maps location for Cellar Bar

Contact details

  • telephone number: 03 9021 5242
  • email address: reservations@florentino.melbourne
  • Visit website for Cellar Bar
Instagram page for Cellar Bar

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The City of Melbourne respectfully acknowledges the Traditional Owners of the land we govern, the Wurundjeri Woi-wurrung and Bunurong / Boon Wurrung peoples of the Kulin and pays respect to their Elders past and present. We acknowledge and honour the unbroken spiritual, cultural and political connection they have maintained to this unique place for more than 2000 generations.

We accept the invitation in the Uluru Statement from the Heart and are committed to walking together to build a better future. For more information, visit Aboriginal Melbourne.

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