Bali Hai brings together the vibrant flavours of Thailand and the sophistication of Melbourne’s dining scene. Their passion for authentic Thai cuisine has created a unique fusion experience that will tantalise your taste buds.
Inspired by the bustling streets of Bangkok and the serene beaches of Pattaya, the menu features a diverse range of traditional Thai dishes, each infused with a modern twist. From fiery curries and fragrant stir-fries to delicate noodle dishes and flavourful appetisers, it will satisfy every palate.
Melbourne meets Pattaya with a menu rich in seafood options, in homage to the owners' coastal hometown of Pattaya in Thailand. High-quality Australian seafood, including mussels, oysters, prawns, scallops and barramundi, are paired with vibrant veggies and traditional Thai flavours.
