No35 invites you to a refined French dining experience, elevated by sweeping views from the 35th floor of Sofitel Melbourne On Collins.
You'll find a rich seasonal menu celebrating contemporary French cuisine, crafted with local ingredients and Parisian flair. For those seeking a culinary journey, the Le Menu du Chef offers a beautifully curated tasting experience that highlights the best of the kitchen’s creativity.
Be sure to leave room for dessert designed in-house by their talented pastry chef.
The wine list is loaded with iconic producers from around the world and thanks to their coravin system a select few are available by the glass.
For a different kind of indulgence, join No35 on Saturdays and Sundays for their signature Weekend High Tea where delicate patisserie, savoury delights and skyline views come together in a quietly luxurious ritual.
