Ishiya Stonegrill

Discover the dining experience of Japanese stone grill at Ishiya. Enjoy premium Australian steak, Japanese Wagyu and locally-sourced seafood. All cooked on your own 400°C volcanic stone, paired with a rhapsody of Japanese dipping sauces.

The à la carte menu features innovative Japanese flavours, matched with a great selection of fine wines from Japan and local regions. Ishiya brings the classic steakhouse together with Japanese cuisine to create a truly unique dining experience worth remembering.

The intimate dining space is hidden in the heart of Melbourne’s Chinatown. Perfect for a romantic dinner, business lunch or fun night out with your entourage.