Corner and Bench serve good, honest, hearty meals made from scratch.
There are daily cheap lunch specials, plus a range of preservative and additive-free soups. Salads are seasoned, roasted, cooked, mixed, tossed, and dressed in-house by the team. Sweets are baked on-site, with gluten-free flour used in most desserts.
On Saturdays they do home-style all-day breakfasts.
Hours 
| Day | Times |
|---|---|
| Monday |
|
| Tuesday |
|
| Wednesday |
|
| Thursday |
|
| Friday |
|
| Saturday |
|
| Sunday |
|