Bonehead Brewing is a laid-back Kensington brewpub serving up quality beers, as well as wine, spirits and bar snacks.
The brewpub began after two high school mates from Melbourne’s inner west spent almost 10 years supplying family, friends and random events with their beer.
Bonehead Brewing has four signature beers: the wheat beer known as the Half-Wit Hefeweizen; a tribute to home-brewing called Mum's Pilsner; the Sweet Pea Dark Lager, named after one of the owner’s dogs; and the Prickled Pink, fermented with prickly pears.
The brewpub is a welcoming space for all, including young families and dogs. Customers are encouraged to eat takeaway from neighbouring restaurants on the premises, or purchase fare from visiting food trucks.
