Truffle Soirée

Indulge in a decadent truffle soirée with Chef Christophe Grégoire.

This intimate evening features live cooking demonstrations, expert insights, and indulgent tastings. Chef Grégoire, receiver of the National Order of Agricultural Merit and award-winning chef, takes you on a delicious journey through live demonstrations, tastings, and truffle-inspired delights.

Watch as he prepares chouquettes au chocolat with fresh truffle, discover fascinating facts about how truffles grow and how to use them in your own kitchen, and enjoy a warming bowl of velouté du Barry topped with truffle-infused whipped cream – followed, of course, by the freshly baked chouquettes.

Whether you're a foodie, a Francophile, or just curious to try something special, this evening promises warmth, flavour, and French flair in every bite.