D’Penyetz & D’Cendol serve halal-friendly Indonesian cuisine and cendol desserts, and have over 100 outlets across five countries - Indonesia, Singapore, Brunei, Myanmar and Australia.
This globally loved chain is known for its comfort food, but also offer five levels of chilli spiciness with each dish. Try their signature ayam penyet - smashed fried chicken and sambal served different ways - grilled ribs, nasi or mee goreng, rice platters and more.
Save room for a cendol, the iced sweet dessert of green rice flour jelly, coconut milk, and palm sugar with toppings like red beans and seasonal fruits.
This food brings you right back to Indonesia and will satisfy any cravings you have for real Indonesian cuisine.
