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  • Cooking workshop participants standing behind two long tables set up with cooking stations, ingredients and utensils, inside a restaurant.
  • Long tables set up with cooking stations, ingredients and cooking utensils, ready for a Thai cooking workshop.
  • Long table inside a restaurant set up with cooking stations, ingredients and cooking utensils, with people on one side and a chef on the other side, ready for a Thai cooking workshop.
  • Exterior of BangPop restaurant at South Wharf with a view of city skyscrapers in the background, and the Yarra River on the left.
12 Jul – 20 Sep

Learn to Cook Thai: Crab Fried Rice and Sweet Spring Rolls

  • Workshop
  • Activity

Get ready for a flavour-packed adventure as BangPop brings you an exclusive Thai cooking masterclass featuring two of their signature dishes that strike the perfect balance between savoury indulgence and sweet delight.

You’ll wok-toss your way to bold Thai-style crab fried rice and roll up golden, gooey chocolate banana spring rolls — then sit back and enjoy your creations riverside with a house drink in hand.

Start the class with a welcome Thai-inspired mocktail, then dive into the cooking under the guidance of their expert chefs. Along the way you’ll pick up the secrets behind creating dishes packed with punchy flavour and Thai authenticity. Finish the experience with a relaxed riverside meal and recipe cards to recreate it all at home.

Perfect for food lovers, date days, or just something fun and delicious to do with friends.

Hours

Date Times
Sat 12 Jul
  • 11am - 2pm 11:00am - 2:00pm
Sat 20 Sep
  • 11am - 2pm 11:00am - 2:00pm

Location

BangPop
35 S Wharf Promenade
South Wharf 3006

Open in maps location for BangPop

Price and bookings

Adult / general $109
Book online for Learn to Cook Thai: Crab Fried Rice and Sweet Spring Rolls

Contact details

  • telephone number: 03 9245 9800
  • email address: info@bangpop.com.au
  • Visit website for Learn to Cook Thai: Crab Fried Rice and Sweet Spring Rolls
Facebook page for Learn to Cook Thai: Crab Fried Rice and Sweet Spring Rolls Instagram page for Learn to Cook Thai: Crab Fried Rice and Sweet Spring Rolls

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The City of Melbourne respectfully acknowledges the Traditional Owners of the land we govern, the Wurundjeri Woi-wurrung and Bunurong / Boon Wurrung peoples of the Kulin and pays respect to their Elders past and present. We acknowledge and honour the unbroken spiritual, cultural and political connection they have maintained to this unique place for more than 2000 generations.

We accept the invitation in the Uluru Statement from the Heart and are committed to walking together to build a better future. For more information, visit Aboriginal Melbourne.

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