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  • Selection of raw food on plates ready to be dipped and cooked in fragrant hot pot soups at centre of table.
  • Selection of raw meat on a plate ready to be cooked in soups.
  • Six shucked oysters sitting of a bed of ice.
  • Selection of bite-sized morsels of food on a dark ceramic plate.

One Point

  • Restaurant
  • Licensed

One Point offers a diverse selection of soup bases such as the popular Fragrant Fish Soup and Drunken Chicken Soup, using the freshest and finest ingredients to serve an excellent hotpot.

Each soup is made daily from scratch and simmers for hours on the stove, for you to complete with a choice cuts of meat, seafood, fresh vegetables, and delectable handmade meatballs.

Fragrant fish soup is regarded as a nutritious food, with proteins and essential nutrients. Drunken chicken soup is cooked in Shaoxing rice wine and has a depth of flavour with distinctive herbs like ginseng, wild yam, wolf berries and red dates.

If you like seafood, there's a wide selection of live seafood available daily.

The kitchen serves food till 1am for any late night cravings.

Dates and times

Day Times
Monday
  • 4pm - 2am 4pm - 2am
Tuesday
  • Closed
Wednesday
  • 4pm - 2am 4pm - 2am
Thursday
  • 4pm - 2am 4pm - 2am
Friday
  • 4pm - 2am 4pm - 2am
Saturday
  • 4pm - 2am 4pm - 2am
Sunday
  • 4pm - 2am 4pm - 2am

Location

One Point
3-5 Waratah Pl
Melbourne 3000

Open in maps location for One Point

Contact details

  • telephone number: 03 9663 3210
  • email address: mengwong.crystaljade@gmail.com
Book online for One Point Visit website for One Point
Facebook page for One Point Instagram page for One Point
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