Rising Tides

Discover a new side of Thai cuisine at Rising Tides, a dining series hosted by Thai Tide.

On select weeks, a new guest chef takes the stage, bringing their own interpretation of regional Thai flavours to life. From bold and fiery dishes to delicate and refined creations, every evening is a fresh exploration of Thailand’s rich culinary heritage.

Rising Tides is more than just a dinner – it’s a celebration of creativity, culture, and the stories behind the food. Whether you’re a seasoned foodie or simply looking for a unique night out, this is your chance to discover something new.

Here’s what’s coming up:
Thur 18 Dec: Chef Nathan (Phayu) Brown from Laam Thai for a one-night only Down The Mekong River inspired menu.

Stay tuned for more exciting guest chefs to come in 2026!

Seats are limited, so don’t miss your chance to be part of this evolving culinary experience.