Discover a new side of Thai cuisine each week at Rising Tides, a dining series hosted by Thai Tide.
Each week, a new guest chef takes the stage, bringing their own interpretation of regional Thai flavours to life. From bold and fiery dishes to delicate and refined creations, every evening is a fresh exploration of Thailand’s rich culinary heritage.
Rising Tides is more than just a dinner – it’s a celebration of creativity, culture, and the stories behind the food. Whether you’re a seasoned foodie or simply looking for a unique night out, this is your chance to discover something new.
Here’s what’s coming up:
- Wednesday, 11 June: Chef Nathan Phayu Brown: Raising the Mountains
- Thursday, 26 June: A Flavour of Siam Inspired by Old Recipe Book
- Thursday, 10 July: Chef Nitiwat Tiger Veeratanont: The Majesty and Mystery of Royal Thai Cuisine
and more exciting guest chefs to come.
Seats are limited, so don’t miss your chance to be part of this evolving culinary experience.