RIPE Cheese
In the Dairy Hall at Queen Vic Market, RIPE offers over 50 varieties of Australian cheese.
Their cheesemongers have created the perfect triple-cheese toastie, filled with Australian gooey mozzarella, tasty vintage cheddar and a smear of blue. Served with caramelised champagne leeks, on sourdough bread.
Ripe is exclusively Australian. Every product is locally made: cheese, crackers, condiments and beverages. More than 60% comes from Victoria, supporting the state's talented artisan cheesemakers and dairy farmers.
Hours 
| Day | Times |
|---|---|
| Monday |
|
| Tuesday |
|
| Wednesday |
|
| Thursday |
|
| Friday |
|
| Saturday |
|
| Sunday |
|
Location 
RIPE Cheese
Dairy Hall, Queen Victoria Market, Shop 61-65/525 Elizabeth St
Melbourne 3000
Christmas
Christmas things to do
The city’s wrapped and ready with magical moments, twinkling lights and festive fun.
Christmas eat and drink
Savour the city’s festive flavours with rooftop bars, laneways and menus made for merry moments.
Christmas shopping
Start ticking off your list in the city’s iconic laneways, arcades and malls.
Discover more
Big Vic Deli
Little deli with a large selection of cheeses and meats at the Queen Victoria Market.
Polish Deli
Established 45 years ago, this deli at the Queen Vic Market offers a wide range of Polish food.
The French Shop
Queen Victoria Market stall selling imported and local cheeses and French specialty smallgoods.