Gin-dulgent High Tea with Chef Sigrid

Treat yourself and revel in an in-gin-eous high tea like no other with a mixologist / chef-guided experience that includes two gin-based, tea-inspired cocktails.

The food is matched to the gin botanicals with savoury bites featuring juniper, coriander and almond, plus a cheese platter with gin and kumquat marmalade, and a platter of curated sweet delights featuring orange, lemon, liquorice and chocolate.

Non-drinkers can substitute for mocktails and non-alcoholic sparkling wine and / or soft drinks.