17 Oct
Fermented Foods
One of the hot topics in food and nutrition circles is fermented food. It’s easy to digest and provides a great source of good bacteria.
Learn about the benefits associated with fermented food while making sauerkraut and kimchi, with presenter Anne Douglas.
Dates and times 
| Date | Times |
|---|---|
| Sat 17 Oct |
|
Location 
Kensington Neighbourhood House
89 McCracken St
Kensington 3031
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