Wonderpop & Deli serve up a range of pies and pastries, made fresh daily. These are no ordinary pies. How about the 'Tradie Slammer'? A pie served in a toasted brioche bun, with house-made chutney. Pies are made using vegetable lard, and have a sturdy shortcrust base, with crispy puff pastry on top. Fillings change daily.
For the health conscious, there are vegan pies and tarts, as well as some gluten-free offerings. Or try a freshly made salad.
Their sweet dessert pies include an apple pie made from a traditional old family recipe.
Head there before they close, for a takeaway dinner pack - a family pie served with a giant side of their yummy mash (half spud, half butter). Or opt for two or three different sides.