Entering from the end of a grungy Melbourne laneway, Souk restaurant transports guests to a vibrant Arabic eatery, with a dramatic neon aesthetic that evokes a futuristic marketplace of Arabia.
Souk dishes out a contemporary take on Middle Eastern-inspired cuisine. The menu showcases modern techniques while remaining true to the flavours of the Ottoman Empire. Dishes include the truffled cheese borek, fried brussel sprouts in sticky pomegranate molasses, Turkish manti in garlic sour cream, paprika sauce, biber chilli and sumac.
Souk also features Handsome Bar - a luxe new drinking spot that showcases playful and nostalgic cocktails as well as local and French imported wines. Perfect for pre or post drinks with a plant-based bar menu.