Long Chim means to ‘come, try and taste’, and with this invitation get set to enjoy a menu inspired by the flavours and energy of Thai street food culture. The menu offers shareable, authentic dishes and an outstanding cocktail and wine list.
Considered one of the world’s greatest chefs, David Thompson is widely recognised as an authority on Thai cuisine and culture, taking inspiration from the street food and local markets of Bangkok.
Try the steamed red curry barramundi, with kaffir lime and Thai basil; hot & sour seafood soup; or crab fried rice. The cocktail list includes the 'Bangkok painkiller' with mandarin sherbet, coconut, pineapple and rum.
Shop 11-12, Ground
8 Whiteman Street
Southbank VIC 3006
Phone: 8582 3082
Mon: noon – lateTue: noon – lateWed: noon – lateThu: noon – lateFri: noon – lateSat: noon – lateSun: noon – late
* Lunch: noon to 2.30pm
Dinner: Sunday to Thursday, 5.30pm – 10pm. Friday & Sat: 5.30pm – 11pm
Bar Hours: daily noon to late
How to get there
Public Transport Victoria